Premium Enameled Cast Iron Dutch Oven with Lid - 5QT Large Capacity Non-Stick Cookware, Dual Handles for Easy Handling, Compatible with All Heat Sources (Induction, Gas, Electric, Campfire) - Perfect for Outdoor Camping, Picnics, BBQ, Stews, Soups & Family Cooking (2 Sizes Available)

Non-stick and high temperature resisting: You can use it to cook at ease. Very practical and high quality cooking pot for daily life. Heavy-duty Cast Iron core provides excellent heat retention and heat distribution. The cast iron pot is well sealed for higher cooking efficiency.

Safe and durable design: Perfect-fitting lid, no more worries about the steam leaking; Wide and comfortable Double handles for easy, secure and comfortable to touch, featuring effectively anti-scalding. Colorful, long-lasting exterior enamel resists chipping and cracking.

Application: Red enameled cast iron oven cookware with lid for braise, bake, broil, saute, simmer and roast. Gas stove, induction stove, electric pottery stove, electric stove, open flame furnace. Suitable for all types of heat source. Portable cookware for outdoor camping, picnic and BBQ etc.

MAKE EVERY MEAL A MEMORY: Enamel surface will not react to food, nor absorb the smell; Interior enamel is engineered to resist staining and dulling. Ideal for cooking, sousing and storing food. Enjoys a smooth finish to help provide even heat distribution and superior heat retention for improved cooking.

WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond.